🌿 Flour Power: Elevate Your Cooking Game!
NIHKAN Gluten-Free Green Banana Flour is a versatile, sun-dehydrated flour made from raw green bananas. It’s rich in resistant starch and dietary fiber, making it a perfect choice for health-conscious consumers. This gluten-free, vegan-friendly flour is ideal for a variety of recipes, from pancakes to pastries, while promoting gut health and sustainable practices.
| Product Dimensions | 30 x 5 x 30 cm; 1.81 kg |
| Units | 4 count |
| Serving Recommendation | 4.5 servings per container |
| Brand | NIHKAN |
| Format | Raw |
| Speciality | No Artificial Preservatives, Vegetarian, Gluten Free |
| Manufacturer | Universal Agro Processors |
| Serving Size | 100 g |
| Energy (kcal) | 86.04 kcal |
| Fat | 0 g |
| of which: | - |
| - Saturates | 0 g |
| Carbohydrate | 83 g |
| of which: | - |
| - Sugars | 4 g |
| Fibre | 9 g |
| Protein | 5 g |
| Salt | 0 g |
| Sodium | 0 g |
| Potassium | 1441 milligrams (72.05% NRV) |
| Calcium | 41 milligrams (5.12% NRV) |
| Iron | 2 milligrams (14.29% NRV) |
| Cholesterol | 0 milligrams |
Trustpilot
1 month ago
4 days ago